Sunday 21/02 |
|
10:00-16:00 hrs |
Registration at the Havana International Conference Center. |
Monday 22/02 |
|
09:30 hrs |
Press Conference. Submission of the Press Dossier XII Festival.* (Room 3 International Conference Center) |
10:00-16:00 hrs |
Registration at the International Conference Center. |
13:00-16:00 hrs |
Preliminary Habanosommelier (Room 5, by invitation). |
14:00 hrs |
Inauguration of the Fair-related Exhibition. |
14:30 hrs |
Preliminary: Alliance Habanos/Tequila (Room 6, by invitation) |
19:00 hrs |
Welcome Evening. Gran Teatro de La Habana. |
Tuesday 23/02 |
|
07:00-16:00 hrs |
Visit to Vuelta Abajo plantations, Pinar del Río. |
|
Free evening. |
Wednesday 24/02 |
|
10:00-10:30 hrs |
Inauguration of the International Seminar. |
10:30-11:15 hrs |
Master conference: “How to date Habanos boxes?”, by Mr. Simon Chase (Room 4) |
11:15-11:45 hrs |
Coffee break |
11:45-12:45 hrs |
Panel Habanos/Vintage, conducted by Mr. James Suckling (Room 4). |
12:45-14:30 hrs |
Lunch at “El Bucán” restaurant. |
14:30-16:00 hrs |
Master class on the technique of rolling a Habano totally by hand. ”How to make a Laguito No. 2”? Conducted by Mr. Arnaldo Ovalles, Director of El Laguito factory (Room 3) |
16:00-17:00 hrs |
“Flavors and aromas”: For the enjoyment of combinations of Habanos with coffee, Armagnac, Brandy, Cuban rums and other products. |
20:00 hrs |
Evening: “Women in Habanos”. |
Thursday 25/02 |
|
09:00-12:00 hrs |
Visit to Habanos factories La Corona and El Laguito |
12:30-14:00 hrs |
Lunch at “El Bucán” restaurant. |
14:00-15:30 hrs |
Final Alliance Habanos/Tequila. Conducted by Mr. Adargelio Garrido, Habanos, s.a. and the Tequila Regulatory Council (Room 3). |
15:30-16:30 hrs |
|
19:00 hrs |
Free evening |
Friday 26/02 |
|
10:00-11:30 hrs |
Final of the Habanosommelier Contest (Room 3). |
11:30-12:30 hrs |
Master Conference: “The Spirit of Smoke. A Taino Ritual for Cohiba”, by historian José Antonio García, researcher from the “José Martí” National Library of Cuba (Room 4) |
12:30-13:00 hrs |
Festival closing ceremony (Room 4).
|
13:00 hrs |
Farewell lunch at “El Bucán” restaurant. |
20:00 hrs |
Gala Evening dedicated to Cohiba and its new line. |